Monday, January 9, 2012

Solemnization + Reception | Darwani & Khaliq 111111

Not so typical wedding menu

The Menu Board

Chocolate fountain, only the finest chocs were used


Our Lamb grill *nyums*

Transparent canopy





Thank u so much k.wani!



The wedding passport!
Solemnization + Reception of Darwani & Khaliq 111111
Date: 11/11/11
Venue: Bandar Tasik Puteri, Rawang
Color theme: Summer blue
Concept: Modern Moroccan

Menu:
1) Nasi Goreng Cina
2) Bihun Goreng
3) Asam Laksa
4) Talam Pelangi
5) Kole Kacang
6) Karipap Pusing
7) Cheese Tart
8) Cupcakes
9) BBQ (Ayam, Ikan, Sotong, Hotdog)
10) Potato Salad
11) Coleslaw
12) Potato Spring
12) Tembikai Merah & Tembikai Susu
13) Bubur Sri Teratai
14) Air Fruit Punch
15) Teh Tarik

Special Menu:
1) Candy Bar (Comprises of Marshmallow, Grapes, Strawberries, Biscuits, Macarons, Assorted Candies, Chocolate Fountain, Assorted Toppings)
2) Lamb Grill (Comprises of Marinated Lamb, Mashed Potatoes, Coleslaw, Garlic Bread, 2 Type of Sauces)

Truthfully, this is the first time we did this kind of event. Thanks to the bride & family for choosing and believing in us. Thanks to Fatin Suhana for attending & covered a nice story about the event. Read Here. Thank you so much Dik!!! I owe you a BIGGGG thanks.


2 comments:

  1. ya Allah,gojes nye catering ni!looooooooooovvveeeee it!first time jmpe catering mcm ni..na blja pndi2,pt gji beshaa,aira roger aizat yea!=)

    ReplyDelete
  2. Thanks dear. Yup u can roger either aizat @ anis (admin blog & FB)

    ReplyDelete